Tasty Tacos 

Give these chicken tacos a try- I promise you won’t be disappointed! You can try them with your favourite taco wraps or these make a great salad topper.

Follow the recipe below or watch the video here.

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Tasty Tacos
 
Author:
Recipe type: Fun Meals
Ingredients
  • 300 grams of chicken (I used chicken thighs)
  • 1 bell pepper
  • 2 garlic cloves
  • 1 onion
  • 2 tomatoes
  • 1 jalapeno pepper
  • 1 lemon, juiced
  • 2 tsp cumin
  • 2 tsp oregano
  • 1 tsp paprika
  • 1 tsp black pepper
  • ½ tsp salt
  • 3 cups purple cabbage
  • ¼ red onion
  • ½ cup buffalo kefir
  • 1 lemon, juiced
  • Salt, to taste
  • 2 avocado
  • ½ lime, juiced
  • ¼ cup cilantro
  • Salt and pepper, to taste
Instructions
  1. Chop the bell pepper, onion and tomatoes. Dice the jalapeno and garlic and place in the slow cooker
  2. Mix your taco center spices: cumin, oregano, paprika, black pepper, and salt. Coat boat sides of the chicken thighs with the seasoning and place in the slow cooker.
  3. Set on high for 3 hours or low for 5 hours
  4. To prepare the coleslaw: thinly slice the purple cabbage and red onion, add to a bowl with kefir, lemon juice, salt, pepper and coat evenly.
  5. To prepare the guac: pit and peel two avocados and add to a bowl. Mash the avocado thoroughly. Chop the cilantro and add to the bowl with the lime juice, salt and pepper. Combine evenly.

 

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